Shank

From Chefpedia

(Difference between revisions)
Jump to: navigation, search
m (Created page with "{| style="background: #dfdfdf" class="FCK__ShowTableBorders" border="0" width="100%" |- | width="14%" | Country | width="39%" | Name or Nearest Industry Equivalent | width="20%...")
m
Line 4: Line 4:
| width="39%" | Name or Nearest Industry Equivalent  
| width="39%" | Name or Nearest Industry Equivalent  
| width="20%" align="center" | Picture:  
| width="20%" align="center" | Picture:  
-
| width="11%" align="center" | Carcass Position  
+
| width="11%" align="center" | Carcass Position  
| width="16%" align="center" |  
| width="16%" align="center" |  
|-
|-
| width="14%" | Australia  
| width="14%" | Australia  
| width="39%" |  
| width="39%" |  
-
| bgcolor="#dfdfdf" rowspan="12" width="20%" align="center" |
+
| bgcolor="#dfdfdf" rowspan="12" width="20%" align="center" |  
-
| width="11%" align="center" |
+
| width="11%" align="center" |  
| rowspan="12" width="16%" align="center" | [[Image:Carcass-Lamb.jpg]]
| rowspan="12" width="16%" align="center" | [[Image:Carcass-Lamb.jpg]]
|-
|-
| width="14%" | Canada  
| width="14%" | Canada  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | England  
| width="14%" | England  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | France  
| width="14%" | France  
-
| width="39%" |
+
| width="39%" | Jarret
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Germany  
| width="14%" | Germany  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | United States  
| width="14%" | United States  
-
| width="39%" |
+
| width="39%" |  
-
| width="11%" align="center" |  
+
| width="11%" align="center" | 7
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|-
|-
| width="14%" | Add Country  
| width="14%" | Add Country  
-
| width="39%" |
+
| width="39%" |  
| width="11%" align="center" |  
| width="11%" align="center" |  
|}
|}

Revision as of 13:44, 1 June 2011

Country Name or Nearest Industry Equivalent Picture: Carcass Position
Australia Carcass-Lamb.jpg
Canada
England
France Jarret
Germany
United States 7
Add Country
Add Country
Add Country
Add Country
Add Country
Add Country
Personal tools
Namespaces
Variants
Actions
GO TO:
CATEGORIES:
LINKS:
Toolbox